interviews

Interview with Ishwariya Rajamohan – Love Letters to Chefs

'A better quality of life for every chef' Ishwariya Rajamohan is the founder of Love Letters to Chefs and someone who has used her past experiences to promote positive messages and information about health & wellbeing to chefs. In my recent interview below with Ishwariya, she discusses how she started Love Letters to Chefs as… Continue reading Interview with Ishwariya Rajamohan – Love Letters to Chefs

interviews

Interview with Tom Lord – Hospitality Gin

'Hospitality Gin is a London dry gin, it’s old school with big flavours' During my time working within the hospitality industry, I have met a lot of devoted and passionate people. However, I would have to say that industry veteran Tom might be one of the most actively committed people that I have met in… Continue reading Interview with Tom Lord – Hospitality Gin

interviews

Interview with Daniele Panzanaro

‘If you cannot find inspiration then you are not looking properly.’ Daniele Panzanaro mentions this quote in this week’s interview. He is a mixologist by trade, however this is only one of his many talents.  Daniele discusses his passions for food and drink and his creation of a new website based around sustainability. What is… Continue reading Interview with Daniele Panzanaro

interviews

Interview with Lalit Kumar – Head Chef at the InterContinental London Park Lane

Head Chef at InterContinental London Park Lane This weeks interview features Lalit Kumar who is currently Head Chef at the 5* Star Luxury Hotel InterContinental London Park Lane. Lalit is a true professional and a creative chef who strives to share and inspire others around him with his passion for food and cooking. During his… Continue reading Interview with Lalit Kumar – Head Chef at the InterContinental London Park Lane